Thanks, I don't check the other forums regularly and might have missed it.
Expanding on this topic you brought up in the other forum with out taking that thread down a side path. I'm with you on this subject- especially on the better- more expensive pieces of wood. I would expect the manufacturer to at least make the handles long -allowing the finisher to cut off the dog marks. Maybe it's an automation thing- I would also expect a operator to take two seconds and chuck them up with a desired grain orientation. I still believe the American work force has pride in their products- maybe they just need more input from the end users.
On handles were cutting off the marks will leave less handle than I want showing at the top -I have been fire-branding them with a heated rasp. It hides/ incorporates the marks enough for me.
Thanks again