Camping with a 10x12 Siltarp and Large Kifaru stove.

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This was posted on another forum but maybe some of the gear used will be of interest here. Also there is some knife content. Over the last few weeks there has been a bit of an early pre Spring thaw that probably won't last. Overnight temps in the upper 20’s with highs around 38-40. Lots of rain as well. This made for a damp, muddy woods. At least there was sun for my outing.

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The melt exposed this onion grass/wild scallions. Took some for the sausage.

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I prefer to setup my shelter before gathering wood and water but sometimes will do the water run first. Just depends on the weather and time of day.

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I decided on a modified A-frame as the winds were too strong for the mod lean-to pitch IMO. Having a ridgeline ready to go with sliding friction knots makes setting up a tarp much faster.

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Upon retrospect I should have grounded the A-frame pitch but didn’t know the wind would pick up into the night. I normally don’t take the large Kifaru stove for under tarp use. The thing is a monster. The wild scallion/onion grass picked earlier mixed in rather well with the sausage. People sometimes don’t associate winter with wild edibles but there are some available. All that said I would want to depend on them.

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The camp meal worked out ok.

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The wind was blowing very hard sucking the heat out of shelter, not that a flying A-frame holds much. Used the old pack as a wind break trick for my upper body when sleeping. It did help a bit but clearly wasn’t a mountain

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The wind didn’t let up in the morning but at least the sun was out. My camp fully setup.

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The elbow enabled me to scoot the stove a good distance under the tarp. Any time there is a bend or sharp angle in a stove pipe draft is spoiled to some degree but under a tarp this is less of an issue compared to an enclosed shelter.

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I talked about the boring topic of cleaning camp cookware within the video. Bears, lightning and rattlesnakes are action packed topics for sure but dirty pots tend to be a more common problem.

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Darn nice day!

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Some gear used.

I really like packing a nice ground pad. In this case took my closed cell Ridgerest but the real comfort and warmth came from the Downmat 7XS. The closed cell/down pad combo was so warm I was able to use my sleeping bag as a blanket despite being exposed to the high winds and cooler (25ish) overnight temps.

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The Sawvivor, SAK Trekker and Mora SS Clipper were packed. I didn’t use the Trekker but the Mora somehow ended up inside my thumb. The Wolf Creek Forge small striker knife setup as a necker worked very well. The firecraft is posted within a separate video.

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If I somehow still have your attention consider checking out the video. Thanks for watching.

[video=youtube;iE-BzgWgYzQ]http://www.youtube.com/watch?v=iE-BzgWgYzQ[/video]
 
Did that stove give you much heat, considering the amount of wind you got. Also a scouring pad isnt much weight...and is small, wouldn't it be easier to use than the river sand/mud?
 
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Did that stove give you much heat, considering the amount of wind you got. Also a scouring pad isnt much weight...and is small, wouldn't it be easier to use than the river sand/mud?

With the wind the heat output was mitigated but sure made for a nice cooker. I could have grounded the A-frame pitch but was too lazy to setup the tarp again. A scouring pad isn't much weight and often I pack them but it is fun to do things using the materials within the area. For example during the same trip I started a campfire away from camp. I didn't need to employ the methods as shown in the below link but did so for fun and because I could.

http://www.bladeforums.com/forums/s...nd-Altoids-tin-All-materials-gathered-on-site
 
Some great pictures

I always pegged down my Tarp (poncho) at the back facing the wind
And controlled the front height for the coldness
So much warmer
 
Was that river up pretty high from the melt off? It looks like you had a good time out there, thanks for sharing.
 
Always great posts, thanks man. Wish I had $800 lying around for a paratipi and a stove, alas I must live vicariously through your threads ;)
 
awesome trip report, as usual! what i like is you always bring real food to cook :) hopefully, after a few years of practice, i'll be just as proficient as you in firestarting with a bic :p
 
Thanks for the report and the video. Always nice to see how others tackle the mundane chores!
 
Thanks I enjoyed that. Just out of curiosity, how are you cleaning your cooking gear ? Water and shore sand ?
 
Thanks I enjoyed that. Just out of curiosity, how are you cleaning your cooking gear ? Water and shore sand ?

I boiled it clean first with a drop of soap. Used a stick to remove most of the stuck on stuff. Tossed the gray water in the woods away from the river. Then used river sand to scrape away whatever little remained and tossed the sand away. Used water to remove any remaining sand. As others have stated I could have used a pad but this old method will clean any pot without the need for one or even the biodegradable camp soap which is optional.
 
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