- Joined
- Oct 3, 2016
- Messages
- 63
Lately, I felt the edge of knives that I sharpened and have been used for a few days afterwards. They are plain boring stainless steel.
I get the same feeling that I get when feeling a burr - is that a rolled edge, or is it that I still suck at deburring?
If the feeling is different, what is a rolled edge feeling like?
I get the same feeling that I get when feeling a burr - is that a rolled edge, or is it that I still suck at deburring?
If the feeling is different, what is a rolled edge feeling like?