- Joined
- Jul 31, 2002
- Messages
- 2,954
Hi fellas. Don't get too alarmed yet, but I thought ya'll might want to hear this.
I got back from vacation the other night. Our whole family went, and on the way back home, we stopped at Atlanta Cutlery's showroom in Conyers, Georgia. They were even kind enough to open one (they have more than one!) of their warehouses for me and my dad for a private view of some of the treasures they brought back from the Royal Armory in Nepal. We got to see some old cannon, howitzers, machine guns, pallets full of thousands of rifles, bins full of kukris and bayonets and gun locks & parts and flints and balls and guns and more guns and more knives and scabbards and accessory knives and ohmygawd I'm rambling again....
Eh, it was truly a sight to behold. Highly recommend just stopping by if you're in the area on a week day, but ya gotta be nice- they may not even appreciate me advertising the private tour...
Anyway, where was I? Oh yeah. I've been interested in the 114+ year old kukris they brought back for some time now, and inquired here about their quality a while back. I have waited on buying one after hearing of spotty quality/condition. Well, I decided to buy one of the antique longleaf blades without a handle, since I got to hand pick one from a box in the showroom, and plan to make a traditional handle for it myself. They are also offering these bare blades in their latest catalog. This was much cheaper, and I plan to use it, so I'm not too concerned about it being all origional.
Here's the note of caution part; since these were hand forged by individual craftsmen possibly decades apart, there is indeed a fair amount of variance in blade thickness, weight, balance, and edge geometry. And, when I got home, I took a file to some of the dings in the edge of my blade, and it filed like brass. Dead soft. I touched the tang to my grinding wheel, and the sparks make me believe it's not even high carbon steel. (or at least not very high) My father also got a blade just like mine, but I have not gotten to test it yet. Several others in that box had nasty edge damage, and a few were even bent. I assumed they warped in heat treatment, but in retrospect they may have actually been bent in use. Forget about carrying a sharpening stone if you intend to use one of these- bring a bastard file.
Now, again, this was just one blade out of several hundred they had there, and is probably also 50 years older than several of the models they're offering. I don't doubt that many of them were indeed hardened better; I just wanted to let you all know of the possibility of getting a butter soft blade, or one that is not quite what you were envisioning. Luckily, their return/exchange policy seems pretty good, so you may be able to score a better one.
On the positive side, the shape of the blades, tapers, hollows, convex edges, etc. all seemed great even if not consistent. I am currently trying to contact a 'smith to see if he is willing to try hardening my blade better before making the handle. Will keep you posted on how it turns out.
I got back from vacation the other night. Our whole family went, and on the way back home, we stopped at Atlanta Cutlery's showroom in Conyers, Georgia. They were even kind enough to open one (they have more than one!) of their warehouses for me and my dad for a private view of some of the treasures they brought back from the Royal Armory in Nepal. We got to see some old cannon, howitzers, machine guns, pallets full of thousands of rifles, bins full of kukris and bayonets and gun locks & parts and flints and balls and guns and more guns and more knives and scabbards and accessory knives and ohmygawd I'm rambling again....
Eh, it was truly a sight to behold. Highly recommend just stopping by if you're in the area on a week day, but ya gotta be nice- they may not even appreciate me advertising the private tour...
Anyway, where was I? Oh yeah. I've been interested in the 114+ year old kukris they brought back for some time now, and inquired here about their quality a while back. I have waited on buying one after hearing of spotty quality/condition. Well, I decided to buy one of the antique longleaf blades without a handle, since I got to hand pick one from a box in the showroom, and plan to make a traditional handle for it myself. They are also offering these bare blades in their latest catalog. This was much cheaper, and I plan to use it, so I'm not too concerned about it being all origional.
Here's the note of caution part; since these were hand forged by individual craftsmen possibly decades apart, there is indeed a fair amount of variance in blade thickness, weight, balance, and edge geometry. And, when I got home, I took a file to some of the dings in the edge of my blade, and it filed like brass. Dead soft. I touched the tang to my grinding wheel, and the sparks make me believe it's not even high carbon steel. (or at least not very high) My father also got a blade just like mine, but I have not gotten to test it yet. Several others in that box had nasty edge damage, and a few were even bent. I assumed they warped in heat treatment, but in retrospect they may have actually been bent in use. Forget about carrying a sharpening stone if you intend to use one of these- bring a bastard file.
Now, again, this was just one blade out of several hundred they had there, and is probably also 50 years older than several of the models they're offering. I don't doubt that many of them were indeed hardened better; I just wanted to let you all know of the possibility of getting a butter soft blade, or one that is not quite what you were envisioning. Luckily, their return/exchange policy seems pretty good, so you may be able to score a better one.
On the positive side, the shape of the blades, tapers, hollows, convex edges, etc. all seemed great even if not consistent. I am currently trying to contact a 'smith to see if he is willing to try hardening my blade better before making the handle. Will keep you posted on how it turns out.