- Joined
- Oct 23, 2003
- Messages
- 582
Does anyone still make a decent affordable carbon steel traditional Bowie knife? Squared off bone handles, some where around 7" blade with no holes drilled in it or deep serrations on the spine. There is some overpriced crap damascus blades, but no good old carbon steel. I have looked and the best I seem to find is the occasional Solingen blade on the "auction site", some of which are 80+ years old and going for surprisingly high prices. It may be that that this era is gone and I will just have to keep bidding on old classics but it would be nice if someone still made knives like they used to.
Thanks,
Thanks,