- Joined
- Jun 15, 2015
- Messages
- 894
I've had it for a little bit now, and it's been fondled quite a lot, but that's not the (only) reason I get these blades. I carry my Mini Micro Bowie every day, and I wanted to know what it's pappy could do!
Here's the pics of my 15" AK Bowie fresh outta the box:
First thought was, "Wow! This is a little bigger and heavier than I thought!"

Then I took it out of the sheath...

At which point I said "This is MUCH bigger and heavier than I thought!"

But it was love at first sight, since these fullers are to die for

Beautiful marks by Lachhu

Fits perfectly in my hand, despite the large size.

And take a look at that distal taper! Not to mention spine thickness.

This week I was finally able to get my AK Bowie out for it's first workout. Vine clearing. I do it about 2 or 3 times a year, both at my parents house and wherever they grow. But these aren't any ordinary vines.
Up here in the Northeast, we have this vine called Mile a Minute. It's an invasive species, and can grow up to 6" per day. This stuff will climb 10-15' straight up before it finds the first branch to grab, then it starts going right up and around the tree and itself and anything else it touches. What's worse, it runs, and the root system stretches out in a web shooting new sprouts up everywhere.
The vines can get to be inches thick and they'll twist around each other too. Cutting these vines doesn't do much to stop the overall infestation, you have to pull up all the roots. But that's no fun, and chopping them up with a big blade is
So far I'd tested my Kobra, a KLVUK, BAS, and Baby Hasiya on these same vines, but mainly the smaller ones. I found a nice patch of big beefy vines, and decided it was the perfect task for a big beefy Bowie
Here is the patch of vines in question

Don't look that bad you say? How bout a Bowie for some scale..

And so the chopping began

I hacked and slashed my way through, but finally the vines were defeated. Take a look at the size of the one under my foot! Also note, the knife is stuck into the vine at hip-height, not sitting on the rock

There wasn't any good way of photographing the aftermath, since it just looked like an open area. But I will say that all of those vines that are vertical in the first picture are now horizontal
All in all, I'm not sure I'd use the AKB for that task in the future, as the Kobra and KLVUK are much better at it. I will try out the Dui Chirra on those vines one day soon, and definitely the Tibetan Short Sword as well. My Tamang will have its day as well.
BONUS CONTENT!!
Last week I was finally able to get my hands on a Reti. This one is 15" 9oz with Neem wood handle, made by Kumar, and feels like a lightsaber in hand. Don't have many proper pictures, but I did a little testing.
Here she is

Got this here box that my skis came in. The skis are great, but the box is just too big to fit in the recycling bin.

What to do, what to do...hmm..OH, I have an idea

Reti is able to take down boxes MANY times it's own size. Scary to think what it could do to a chunk of meat.

Eventually I'll try out the Reti on some plants, so I can get an idea of what it can really do. It'll definitely find it's way into some food prep as well. Til then, I'd love to hear if anyone has used a Reti outside the kitchen, to do more than cut cardboard for fun, or cat-houses
Here's the pics of my 15" AK Bowie fresh outta the box:
First thought was, "Wow! This is a little bigger and heavier than I thought!"

Then I took it out of the sheath...

At which point I said "This is MUCH bigger and heavier than I thought!"

But it was love at first sight, since these fullers are to die for

Beautiful marks by Lachhu

Fits perfectly in my hand, despite the large size.

And take a look at that distal taper! Not to mention spine thickness.

This week I was finally able to get my AK Bowie out for it's first workout. Vine clearing. I do it about 2 or 3 times a year, both at my parents house and wherever they grow. But these aren't any ordinary vines.
Up here in the Northeast, we have this vine called Mile a Minute. It's an invasive species, and can grow up to 6" per day. This stuff will climb 10-15' straight up before it finds the first branch to grab, then it starts going right up and around the tree and itself and anything else it touches. What's worse, it runs, and the root system stretches out in a web shooting new sprouts up everywhere.
The vines can get to be inches thick and they'll twist around each other too. Cutting these vines doesn't do much to stop the overall infestation, you have to pull up all the roots. But that's no fun, and chopping them up with a big blade is

So far I'd tested my Kobra, a KLVUK, BAS, and Baby Hasiya on these same vines, but mainly the smaller ones. I found a nice patch of big beefy vines, and decided it was the perfect task for a big beefy Bowie
Here is the patch of vines in question

Don't look that bad you say? How bout a Bowie for some scale..

And so the chopping began

I hacked and slashed my way through, but finally the vines were defeated. Take a look at the size of the one under my foot! Also note, the knife is stuck into the vine at hip-height, not sitting on the rock

There wasn't any good way of photographing the aftermath, since it just looked like an open area. But I will say that all of those vines that are vertical in the first picture are now horizontal

All in all, I'm not sure I'd use the AKB for that task in the future, as the Kobra and KLVUK are much better at it. I will try out the Dui Chirra on those vines one day soon, and definitely the Tibetan Short Sword as well. My Tamang will have its day as well.
BONUS CONTENT!!
Last week I was finally able to get my hands on a Reti. This one is 15" 9oz with Neem wood handle, made by Kumar, and feels like a lightsaber in hand. Don't have many proper pictures, but I did a little testing.
Here she is

Got this here box that my skis came in. The skis are great, but the box is just too big to fit in the recycling bin.

What to do, what to do...hmm..OH, I have an idea

Reti is able to take down boxes MANY times it's own size. Scary to think what it could do to a chunk of meat.

Eventually I'll try out the Reti on some plants, so I can get an idea of what it can really do. It'll definitely find it's way into some food prep as well. Til then, I'd love to hear if anyone has used a Reti outside the kitchen, to do more than cut cardboard for fun, or cat-houses
