Cold Steel Bowie Bushman

Joined
Nov 6, 2005
Messages
554
I have a regular Bushman I got for cutting apples off trees at the u-pick, and got the Bowie version just for fun. In a recent move, I wound up with about a hundred corrugated boxes to break down and pulled out that Bushman Bowie for the job.

It outperformed my expectations. I thought the handle would get slippery with sweat, but it was perfectly fine. The edge stayed sharp through the whole job, the nice long blade sliced through the corners of the boxes to the ground with one or two strokes, and I only had the blade bind a handful of times. Other than that, you could tape these boxes up and use them again. I think the fatter belly of the Bowie gives it an advantage over the flatter standard Bushman.

It was well suited for the job.
 
ive wanted one of those for awhile now, seems like a great bargain knife, hows the sheaths that come with them?
 
One of the most underrated knives out there. Sheer simplicity in design and manufacturing makes it incredibly affordable.
 
Cordura nylon with metal riveted plastic to keep the shape at the tip. It's nothing to write home about, but that's not why I bought it. If I found a killer sale on them I'd buy another ten.

There's some talented sheath makers on the board if you really wanted to go nuts with it. I found a guy who made a nice snap on blade cover for a tomahawk for me, the sheath cost as much as the tommy, but I'm still happy. I got what I wanted.

For what it's worth, my 2nd favorite knife is a Kershaw Leek. I don't have expensive tastes, but I like tools that do the job as advertised.

Maybe one day I'll have the money to own tools that are also artwork, but I've got some cutting to do tomorrow and have what I need to get it done.
 
I do enjoy my Bushman--It's a solid knife that's never let me down.
 
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