Cold steel mini tac beaver tail knife

Joined
Aug 12, 2010
Messages
643
Anybody have any experience with this knife? Looks like it might be a good all around cutter, fully flat grind blade, decent steel (AUS 8)

I would be curious as to the edge geometry, if it is pretty thin or like most production knives way to thick near the edge?
 
I have one of these. It's not a bad knife, it's fairly thin but it takes a good edge. Here are the specs from knifecenter.com:

Weight: 2.8 oz.
Blade Thickness: 2.5 mm
Blade Length: 3 3/8"
Steel: Japanese AUS 8A Stainless
Overall: 6 3/8"
Handle: 3" Long G-10
Secure-Ex® Neck Sheath

The blade is wide, probably around 1 and 1/4" or so, give or take a little.

If you want to get one, I'm looking to fet rid of mine. Contact me if interested.
 
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