Cold Steel Panga Machette

BOK

Joined
Apr 16, 2002
Messages
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Used this on a 3 night camping trip and it proved itself invaluable. It only cost me about $5 and I expected not to bring it back home since it seemed so 'cheaply' constructed.

On this particular trip I think it was even more useful than my knife. Used it to chop through some brushes and some branches and various other vegetation. It held it's edge well and even cut pretty efficiently on the last day when it had taken all that abuse. I think more than anything it's the size of the machette and the force that is doing all the work as opposed to the actual edge. By the last day the edge was practically non-existant and it was still chopping with some ease.

There was a fallen down tree with about a 7 inch diameter right by our campsite and I managed to hack right through one section using the machette. That impressed me most about it. This is my first time using a machette like this so I would have nothing for comparison though.

Another thing that I noticed was that the handle did not at all come apart or even show any signs of wear and tear what with all the hacking that it did. I'm guessing it must be full tang 'cos it held together very well and there is no sign of any 'play' or movement in the handle.

For the price and the abuse it's able to take I think this is an excellent tool.

It was also used to 'control' our campfire and to scrape out and empty all the ash and coal the next morning.

It amazed me how well it went through that log and also all the other bits of wood and tree that I chopped. I was expecting the edge to chip and fold from all that type of chopping but it didn't. The edge did get some chips in it but that was from some stones that I didn't see behind the log when I chopped it.

It did a lot of things that would constitute misuse and abuse but this one held up better than I expected.

I consider it another invaluble camping accessory.

I don't have experience with machettes but after using this one I'm eager to try out others.
 
Great review BOK!
I have a Panga, although I don't much like it's handling qualities; it is a tough, well made tool. My Panga came with a very dull, uneven edge, how was the factory edge on yours?
Originally posted by BOK
I don't have experience with machettes but after using this one I'm eager to try out others.

I would suggest that you try one of the Barteaux machetes. I have reviews posted on a B18 Budget and a M18 Heavy Duty on this forum.
 
Originally posted by frank k
Great review BOK!
Thanks!!!:)

The handle is somewhat abrasive but does not grip all that great when it's wet from water or when your hands are sweaty. For the money I paid though I expected this as one of it's shortcomings.
 
Originally posted by frank k
My Panga came with a very dull, uneven edge, how was the factory edge on yours?

The factory edge on my one was even until it came to the curved part of the blade where it seemed a little more dull than the rest of it.
 
did you notice a difference in its edge after you stuck it in the fire to "control" it? :D

i'm just wondering if it would've made it more brittle

aXed

ps... that was a great review!:)
 
I don't think the fire made it brittle. Not hot enough to change the the temper.

I did not find it to be brittle after it been in the fire.

Just lost a lot of that black coating. Got lots and lots of rusty patches on it now. When I have time I'll flitz it and get it back into half decent shape.
 
For that price, I get myself a couple of those. Get it sharpened again and its back to work. If only it came with a sheath.......
 
I have the Panga too.
For the price it's a decent piece of steel. Even my wife commented on how well it works. Surprising thing there is she has these small petite little hands and the handle on the Panga is pretty big. I thought after about thirty seconds of weed whacking she'd bring it back to me and ask for something smaller. She was at it for about twenty minutes though with no complaint.

The funny thing about it is the sheath for the Panga costs twice as much as the machete itself!:eek:
 
Originally posted by misque

The funny thing about it is the sheath for the Panga costs twice as much as the machete itself!:eek: [/B]

Gee, let's here it for american-made sheaths. The Pangas are made in South Africa [10 SAR to 1 USD], I'd bet the sheaths are locally made.

Gomez
 
The Pangas are made in South Africa
IIRC, they are made by Okapi for Cold Steel. Can't remember where I read this, but I'm hoping it is correct information.
Anyway,
I'll have to check to see where the sheaths are made. When I bought mine, I asked about the sheath Frank told me he had them but they were twice as much as the machete itself. Come to think of it, I never did ask to see a sheath for it either.:rolleyes:
 
The Cold Steel machetes are just rebranded ones made by Lasher of South Africa - www.lasher.co.za - don't know about the sheaths. I personally like the Tramontinas (if only they had better handles!)

Cheers,
 
One thing I forgot to ask is how do you keep yours sharp? Just a regular stone? get someone with a grinder to do it?

What sort of angle should I be putting on it for optimum chopping performance?
 
I just ordered the Cold Steel Bolo Machete, I´m waiting for it to arrive to see how it performs.

Which one of these two designs (Bolo or Panga) would work better as a machete?

The Panga features a very nice curve, while the Bolo seems to have more weight near the tip.

Thoughts?
 
I have a Panga machete and like most of them it arrived with a blunt square edge that took alot of filing to get good. For me it was a little too long and top heavy. The handle was also a little too big. For $10.00 I really shouldn't complain. It's a machete, just like they said it was! When swung, it chops. Other good cheap machete's are Tramontina from Brazil. They can be found cheaply on ebay in all kinds of sizes.
 
I have one of those Panga machetes myself. The other day I recieved a Martindale Golok, and it came with a file for sharpening. I was wondering if this same file could be used to sharpen my Panga and Ontario machetes?

Ordinarily I read about stones being used for sharpening. I don't think I have seen any comments about using files for sharpening, and was just wondering why that is ?
 
Originally posted by W.T. Beck
I have one of those Panga machetes myself. The other day I recieved a Martindale Golok, and it came with a file for sharpening. I was wondering if this same file could be used to sharpen my Panga and Ontario machetes?

Ordinarily I read about stones being used for sharpening. I don't think I have seen any comments about using files for sharpening, and was just wondering why that is ?

W.T.,
Traditionally, files are used to sharpen things like machetes, especially in the field. Files work well because machetes use softer steels than knives (35-55Rc for machetes vs about 54-60+ for knives).
I included some sharpening info in the other Panga review (www.bladeforums.com/forums/showthread.php?s=&threadid=217728), and in the reviews I did on the Barteaux machetes, which I linked to the Panga review.
Just about any half way decent file works on machetes, so I am sure the one you got with your Golok, should work fine with your Panga and Ontario.
What kind of edge did your Panga come with? Was it as I described mine in the other Panga review?

- Frank
 
Hello frank k,

The edge on my Panga machete does look somewhat uneven, and it is not very sharp. I would say it is much like you described on your Panga.
 
Thanks W.T.,
I thought that I might have got a particularly bad edge on my Panga, but it seems that they are all pretty poor. This is disapointing, since Cold Steel makes some of the sharpest production knives around. It would be nice Cold Steel put a better edge on their machetes, even if it increased the price a few dollars.

- Frank
 
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