caine
Gold Member
- Joined
- Nov 9, 2003
- Messages
- 4,248
The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
Most commonly used to coat a knife's blade is mineral oil as it's food safe and everything.It's probably the ammonia in the windex that neutralizes the acid. Are you using olive oil or something other for oil, I don't know how you use your knife? I sometimes cut food with mine... What was the name of the solution you used? I'm trying to get that effect on an 1880 shotgun barrel. I don't think I want to use it on my knives though...It looks like they are a bluish/Gray in color?
Don
Mineral oil. Or gunnoil on pivot and back spring area
PCB etchant solution