Kalsu
Gold Member
- Joined
- Oct 26, 2010
- Messages
- 1,830
I have always been partial to the 560/550 style knives and blade shapes. I have and carry quite often a Benchmade 710. So I guess you could say I have always felt that the 350 has a "fat" blade and have never really given it much consideration.
With that being said I have recently found myself looking at the 350 more and more. I am not 100% sure I am going to like it though. So I am thinking about picking up a blem from Kershaw Guy.
There seems to be a large following for this knife here. So my question to you is what is it about the 350 that you like. What are its attributes and downfalls? I have read quite a bit about the 350 here but would like to hear some opinions.
With that being said I have recently found myself looking at the 350 more and more. I am not 100% sure I am going to like it though. So I am thinking about picking up a blem from Kershaw Guy.
There seems to be a large following for this knife here. So my question to you is what is it about the 350 that you like. What are its attributes and downfalls? I have read quite a bit about the 350 here but would like to hear some opinions.