bikerector
Knifemaker / Craftsman / Service Provider
- Joined
- Nov 16, 2016
- Messages
- 6,775
Good day all, I'm working with a knife maker on the forum to make me a D2 knife. Initially I was thinking a field/camp knife, which I incorrectly called a bushcraft knife, and during the research of deciding what I wanted the knife to look like I think I like the idea of a bushcrafter more than the camp knife.
Some backstory, I have a rat 5 that I thought would be nice for a nice all-around outdoors use but the blade steel is pretty dang thick for doing finer tasks. I feel like it's more for bludgeoning through a pine tree than shaving up some wood. Still a fine knife but I thought I wanted something similar but thinner.
After reading pros and cons of different shapes, grinds, weights, steels etc (slow at work this week) and mostly oogling over some bushcrafters I'm thinking something with that blade depth, and maybe even length, are unnecessary.
I feel like this can go several ways for me,
Apologize for the long windedness, I wanted to get you a complete picture of the mess in the melon as I often don't have a blank slate to work with when obtaining a knife. At least I know the relative purpose.
And because the thread is already long enough to necessitate some eye candy:
Some backstory, I have a rat 5 that I thought would be nice for a nice all-around outdoors use but the blade steel is pretty dang thick for doing finer tasks. I feel like it's more for bludgeoning through a pine tree than shaving up some wood. Still a fine knife but I thought I wanted something similar but thinner.
After reading pros and cons of different shapes, grinds, weights, steels etc (slow at work this week) and mostly oogling over some bushcrafters I'm thinking something with that blade depth, and maybe even length, are unnecessary.
I feel like this can go several ways for me,
- I get a tradition bushcraft knife with about 3.5-4" blade, not tall blade, basically every knife that is called a (brand name) bushcrafter.
- I could go with my original thought of a 5-6" blade that is like a rat 5 or Bk2 but much thinner blade stock (3.5mm) and give that go.
- I could get something more like a Fiddleback bushfinger that seems to be a blend of the bushy and my original plan of a bigger camp knife.
- Last option I'm considering is get a bigger camp knife like originally planned and then slip in a second smaller knife of about 3-3.5", probably like a puukko, to get a big and little knife in there. I came across the Knives of Alaska website during my search which lead me to the bush camp/cub combo and thought, "why not just get the big and the little?" I also thought I could do this by simply adding in an opinel.
Apologize for the long windedness, I wanted to get you a complete picture of the mess in the melon as I often don't have a blank slate to work with when obtaining a knife. At least I know the relative purpose.
And because the thread is already long enough to necessitate some eye candy:
