Well, it figures. I nearly finished the blade in the link and while I'm polishing the petwer guard, I get a little too focused on the guard and I gouge the sides of the blade at the base.
http://briefcase.yahoo.com/bc/timwi...w=l&.src=bc&.done=http://briefcase.yahoo.com/
Normally, I would just smooth out the gouges and blend them in, but my problem is that I would have to make the blade to thin for my comfort in order to do that. The blade has a very specific use in mind - it's for a friend who runs a game ranch and is going to use it just to gut animals before he takes them to the butcher. No splitting pelvic bones or any strenuous prying with the blade - just slicing. If that were going to be required, I would just start over. But since the blade is going to be replacing a fillet knife, I feel it's current structural integrity can handle the job it's intended for.
Now, my question is what can I do to hide these gouges? I tried to put on a sort of habaki with brass sheet metal, but I could get it to stay there. I thought of bluing the blade but I'm not sure I want to do that. If nothing else, I think I may drill some holes into the top of the pewter guard near the blade and cast an extended, but thinner petwer ferrule on there that would cover the gouges. Any ideas?
By the way, I don't intend to deceive the recipient of the blade with this. I fully intend to tell him about the gouging and offer to make him another blade should this one break.
Tim
http://briefcase.yahoo.com/bc/timwi...w=l&.src=bc&.done=http://briefcase.yahoo.com/
Normally, I would just smooth out the gouges and blend them in, but my problem is that I would have to make the blade to thin for my comfort in order to do that. The blade has a very specific use in mind - it's for a friend who runs a game ranch and is going to use it just to gut animals before he takes them to the butcher. No splitting pelvic bones or any strenuous prying with the blade - just slicing. If that were going to be required, I would just start over. But since the blade is going to be replacing a fillet knife, I feel it's current structural integrity can handle the job it's intended for.
Now, my question is what can I do to hide these gouges? I tried to put on a sort of habaki with brass sheet metal, but I could get it to stay there. I thought of bluing the blade but I'm not sure I want to do that. If nothing else, I think I may drill some holes into the top of the pewter guard near the blade and cast an extended, but thinner petwer ferrule on there that would cover the gouges. Any ideas?
By the way, I don't intend to deceive the recipient of the blade with this. I fully intend to tell him about the gouging and offer to make him another blade should this one break.
Tim