- Joined
- Aug 31, 2011
- Messages
- 3,063
The tommi apparently was invented in far northern Europe. I found some online at Thompson's Knives. I have never handled or seen one, in real life. You can see in this picture, it is very simple, yet very thick where the maker's mark is. Then just flat bevels going up and down.
I am wondering what is the advantage of this blade geometry, and is it suited to a particular task? I believe they are about 4.5mm thick in the middle, and would be very strong.
Does anybody here use one, or know if it has a specialized use?

I am wondering what is the advantage of this blade geometry, and is it suited to a particular task? I believe they are about 4.5mm thick in the middle, and would be very strong.
Does anybody here use one, or know if it has a specialized use?