Does anyone

Joined
Aug 11, 2010
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Know the correct method of using a Japanese Waterstone? Besides soaking it in water, that is. I bought one and am not sure how to properly use it.
 
Most of what I know about them I learned from a Murray Carter sharpening video. After soaking them for a bit, he puts his on a folded wet towel on a board over a small tub half filled with water and keeps them well wetted throughout, splashing some more water on them often. He pulls the edges on the stones - similar to stropping, except he uses his fingers to apply a bit of pressure where needed. Being softer and made to wear more quickly, you need to be a bit careful to use the stone's whole surface uniformly.

Also be aware that precisely how you should prepare and use a waterstone can vary quite a bit by brand, binders used, and how fine the grit is - some you soak, some you just splash.
 
What brand stone? What grit? what knives are you sharpening?
 
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