How often does Benchmade bring a new knife to market, and then later make "upgrades" to the knife in response to real or perceived shortcomings in the original design?
The only situation like this that I am aware of was pretty minor, the sharpening of the corners of the spine on the Bushcrafter 162 to make it work better with a firesteel.
The only situation like this that I am aware of was pretty minor, the sharpening of the corners of the spine on the Bushcrafter 162 to make it work better with a firesteel.