MVF
Gold Member
- Joined
- Sep 2, 2005
- Messages
- 2,811
I hope this qualifies as "tinkering", but if not, mods feel free to put it where it belongs.
I've got a cheap no-name machete that I bought before I knew anything about knives. I compounded the sin by using it on stuff it had no business being used on- like chopping up a lemon tree that had fallen over. Anyway, the edge is now all wavy beyond any point I'd want to try to sharpen past.
BUT, as I was getting ready to throw it away, I noticed that the handle wasn't half bad, and I could see a much smaller but really useful looking blade that could be salvaged from this thing. I know the steel still won't be anything special, but I would love to do the mod for the experience and to have a "garden" knife that I don't care about.
So my question is, what do I use to do the cutting? We're taking off about 3" of length and about 3/4" in width, so I don't think I want to file or grind it. Any help will be appreciated, and if this is just a ridiculous idea, please feel free to let me know!
I've got a cheap no-name machete that I bought before I knew anything about knives. I compounded the sin by using it on stuff it had no business being used on- like chopping up a lemon tree that had fallen over. Anyway, the edge is now all wavy beyond any point I'd want to try to sharpen past.
BUT, as I was getting ready to throw it away, I noticed that the handle wasn't half bad, and I could see a much smaller but really useful looking blade that could be salvaged from this thing. I know the steel still won't be anything special, but I would love to do the mod for the experience and to have a "garden" knife that I don't care about.
So my question is, what do I use to do the cutting? We're taking off about 3" of length and about 3/4" in width, so I don't think I want to file or grind it. Any help will be appreciated, and if this is just a ridiculous idea, please feel free to let me know!