Hey all. Yesterday I was at work cutting a box open with my zancudo and I dropped it and then stepped on it on accident. Haha. It used to be very smooth and I could just flick it open and now it's almost like it's grinding at a certain point. Nothing looks bent or anything. Is there a simple fix for this kind of thing or is this the excuse I need to go buy a new knife?

That's where it gets caught up and starts grinding.

That's where it gets caught up and starts grinding.