I'm wondering what these marks mean. I paid twice what a new Chinese stainless steel 8OT would cost so that I could get USA carbon steel. I understand carbon steel can develop a patina but this doesn't strike me as that. Could mold have grown on the blade over the years and left these stains? I'm not experienced enough to truly know.
Seller states, "I've had this knife for almost 20 years now and have never taken it out of the box to use it."
https://flic.kr/s/aHsmcrMGJt
I can't embed images from my Flickr page or upload them from my computer so the above link is the best I can do.
Seller states, "I've had this knife for almost 20 years now and have never taken it out of the box to use it."
https://flic.kr/s/aHsmcrMGJt
I can't embed images from my Flickr page or upload them from my computer so the above link is the best I can do.
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