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- Mar 31, 2016
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Hey i know i should probably print out that guide from an axe to grind, but could you guys post photos of your axe's edges? i'v been having doubts my edges are thin enough. thanks in advance
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I have taken some photos for a new thread, here you have a 1kg limber,
View attachment 821620
And here an old photo of a 1,75kg felling axe, I thinned it a bit more
View attachment 821628
An now some racers, 2,5kg
View attachment 821629
Unidentified axe
View attachment 821633
Thank you Miller! Local racing axes use to be between 14 and 16 degrees, ocasionally 13. Those axes use to be as thin or thinner than knives. They are great tools, take in account they have to be as strong as to cut beech knots in full swing
![]()
But they are not unbreakable, it's not uncommon to see broken axes after suffering so big tensions. Sometimes the damage is easily fixable but sometimes catastrophic failure do happen, like in this case,
View attachment 821659
Image source here
That physically hurts to look at
Before ever trying it out I was always skeptical of the idea of a modified asymmetric grind,![]()
but not any more, I love it like that.
The flat side is adjacent to the worked surface. In the case of notching it might take some further explanation. I notch vertically standing along side the stem and not chopping inward from atop the stem. Normally it is a two person operation but often I work alone which is not ideal and in that case the grind as it is on this axe is less effective. Well, I have other axes to grab if it's needed. For the rough wasting I am also standing to the side walking up the stem and then the flat side bevel is against the stem. I am gripping the handle with my right hand on the top and nearest the stem my left hand more or less stationary at the but of the handle, the idea is to maintain my shoulders nearly perpendicular to the axis of the stem.Are you using the flat side as the contact side?
Nice to see you have looked in over there.![]()
Ernest DuBois' photo again for reference.
The geometry on that one reminds me of the approach they are taking with the GB carving axe - one side with a longer, far-reaching semi-rounded bevel, meeting up with a flat/chisel grind. Obviously a different animal of course. Is that one you are showing us a bundaxt, bandhacke, or maybe a larger version? Also, are you are left-handed?
By the way Ernest, thank you for your posts on "wave blade" (among many others).