I have a old EK Commando 1/4" thick, 5" blade double edge para knife. I believe it is made from HSC 1718 stainless steel. Can't find any info on this steel. Does anyone know the composition of this steel? Hardness rating, toughness, and edge retention? Or the actual steel this blade is made from? Etched on one side of the blade is "Made In USA. Effingham, IL."