Hi, this is my first ever post on this site, and it seems like you guys have a good one! Glad to be part of it. Anyways, I am seriously considering the Entrek Bravo knife. I am looking for a good "do all" knife that I can use hunting and backpacking. I really like the lines of the Entrek, I already have the Bison model they make and I know Ray makes good stuff. One thing I have noticed is that a lot of similar knives are made with carbon steel (ESEE, TOPS,and RAT). From guys that have more expierience, what makes the better blade choice (stainless, or carbon)? I care more about edge retention than ease of sharpening. I would really like a Busse but can't afford it, I'm more around the $150 range. Also I'm looking for a 4-5 in blade. Any recommendations and help is greatly appreciated.