Hello!
I would appreciate if you can give me input on ESEE 4 vs BK16 (FFG) thickness.
I know the thickness on these two knives is different. But how do you feel about that? Does it make considerable difference? I like ESEE 4, but would prefer thinner stock.
Actually I'm leaning toward BK17's clip point shape, but it is not full flat grind, so for comparison fairness asking about BK16...
I would appreciate if you can give me input on ESEE 4 vs BK16 (FFG) thickness.
I know the thickness on these two knives is different. But how do you feel about that? Does it make considerable difference? I like ESEE 4, but would prefer thinner stock.
Actually I'm leaning toward BK17's clip point shape, but it is not full flat grind, so for comparison fairness asking about BK16...