- Joined
- Aug 22, 2006
- Messages
- 1
Pl excuse my newbie preconceptions here.
Just acquired a fallkniven S1 with a VG10 convex ground stainless blade for fishing & general bushcraft purposes. 2 questions -
1- Im keen to maintain the edge and Im looking for advice on sharpening. My father, a fishmonger for most of his life, used an 18" cylindrical steel (groove cut and very heavy) to maintain his knives. He used to keep it hung from his apron string and run the blade along it every 5 minutes or so. Ive inherited one of his steels and wonder if this is the best way to keep an edge? Is there a better way?
2 - Any specific do's / dont's with a S1? It looks pretty idiot proof, but Id hate to damage it
Cheers. D
Just acquired a fallkniven S1 with a VG10 convex ground stainless blade for fishing & general bushcraft purposes. 2 questions -
1- Im keen to maintain the edge and Im looking for advice on sharpening. My father, a fishmonger for most of his life, used an 18" cylindrical steel (groove cut and very heavy) to maintain his knives. He used to keep it hung from his apron string and run the blade along it every 5 minutes or so. Ive inherited one of his steels and wonder if this is the best way to keep an edge? Is there a better way?
2 - Any specific do's / dont's with a S1? It looks pretty idiot proof, but Id hate to damage it
Cheers. D