- Joined
- Nov 18, 2010
- Messages
- 6,118

Thanks to the fine people at New Graham Knives I was able to finally get my hands on a Boker Colubris yesterday afternoon!
First off, this thing is completely different from any other knife I have ever handled. It looks so delightfully wicked (something I have always LOVED about DJ's designs) but at the same time is very comfortable. Every grip works, even ones I wouldn't normally consider for this knife based off looks alone. One of the first things I noticed was this knife is THICK! I was surprised at how much thicker this thing was than I thought. Not a bad thing, not too thick, but very nicely thick. The entire tang is solid with no skeletonization, and it has a definite heft to it without being "heavy". The handles were a bit thin for my tastes (surprising since I have rather smallish hands) but no worries there, I am a Beckerhead and I've yet to meet a knife I couldn't mod somehow. Liners on got me right where I wanted to be, so grip is not an issue.
I fold my own kydex, so it will definitely be getting a sheath of it's own out of thicker kydex, but the stock sheath will definitely be in the rotation. Following the suggestions from DJ's video on how to carry one of these IWB at 12 o'clock allowed me to wear this knife comfortably all day, both in the car, sitting in a camp chair, and at a high top at the local Buffalo Wild Wings with nary an issue. (I will say that adjustment of the length of your paracord tether is paramount however in determining the level of comfort you will experience.)
During the recent Becker Gathering we had in our midst AverageIowaGuy, whom some may be familiar with. What some may not know is that he is a surgeon, both general and plastic, and as such knows quite alot about the structure of the human hand and how the different muscles interact when grasping an object, and after some lengthy discussion of that process it makes me appreciate the handle design on this that much more. The spine of the handle is PERFECTLY shaped to meet the contours of my palm without any diffficult areas. The other side of the handle is, well, to be blunt, odd. There is a weird hump that for all appearances should catch me right in the middle of a finger, but during use just doesn't seem to. In fact it seems to force my fingers into an almost firmer grip, which I'm still trying to wrap my head around.
I was able to take it out and do a little bit of beating on it (which is why it is less than pristine in the pic) and I was pleased with how it performed. Since this knife is more of a jack of all trades type of device, I didn't have really high expectations of it, but despite this it performed fairly well with some basic batoning and making shavings. Not as great as some of my more dedicated "bushcraft" knives, but definitely would do the job. (This may be due to my newness to a blade of this style, so time will tell there. I may just need to adjust some of my technique, which is certainly not a bad thing.) However, in it's definite favor, whereas I would be hesitant to shank someone with a BK16 for instance, I most definitely would not have that same quandary with this blade. Words like "stabby" and "pointy" and "downright viciously capable of a proper evisceration" come to mind when it gets in your hand. I really wish I had a knife like this to send along with both of my brothers during any of their three deployments. This knife is that perfect size for day to day uses in the field while still being more than capable as a self defense weapon.
All in all, very pleased with this knife. I plan on getting some comparisons between it and a few other similarly sized knives, but I plan on comparing more than just "bushcraft" uses. Thankfully the recipe for ballistic gel isn't too complicated. Now to find a pig skull...
To anyone on the fence, get one. Even if you just spring for the Boker version I don't think you will be disappointed. 440c is definitely a good blade steel in the hands of Germans, and this one lived up to that nicely. After batoning through some still green pine and maple, and some seasoned oak, this thing was still shaving sharp (although technique has a lot to do with that too so not all the credit goes to Boker on their fantastic heat treat on this one).
:thumbup:
Expect tons more pics once I get out when it isn't raining.