FINALLY got rid of my crutch! (Gerber LST)

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May 23, 2003
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Well, I did it, I got rid of my Gerber LST (1st knife I carried and hated it, but loved it) At first, I used it to practice sharpening on. The 420 took an ok edge, but I got obsessed with making it straight razor sharp. By the time I learned the skills to keep it decently sharp, I had ruined the edge geometry (I must have removed a 1/8" off the blade, but I had thinned the edge down. thin edge+thick bevel behind it= shaves after a few passes, but tears paper) Decided to stop the 1/2yr long obsession and tossed it. Got an Opinel to continue my quest to sharpen neatly (without causing multi beveled edges that I convexed to fix) and efficiently.
 
I have a Gerber LST somewhere. :) I think it is in my BOB. It was always a good little knife.



Blades
 
Good knife, but I was obsessed with making it do something it can't and destroyed it accordindly
 
I still have an LST that I got in 1987 from Sharper Image catalog and it's in mint condition. Sits in a drawer. I took it out to examine it recently after seeing an article about Gerber knives history.
 
It's not marked. And at that time, I never knew the difference between different steels. I guess an email to Gerber would reveal the answer.
 
first knife I sharpened free hand was a SOG seal pup. I used a cheap $5 stone to reprofile the edge, then strop the bevel/edge till it shone up like floodlights. Basically I used the strop to cheat. That knife was hair-popping sharp. 440A/Aus6 is easy to sharpen...but the moral of the story is, use a strop if you don't mind cheating a little.
 
The Gerber responded to stropping by rooling the edge, due to my poor technique and coarse, white rogue
 
Rouge. Rogue is someone with a devil-may-care attitude with a penchant for taking advantage of people. A course white rogue is that and both caucasion and somewhat rough around the edges. And it's rolling the edge, not rooling.

No charge for the spelling lessons ....

;)
 
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