- Joined
- Mar 10, 2002
- Messages
- 19,806
first i found one that had a small scar on her side, right below her mid section, she was probably treated rough at sometime but thats ok cause i will probably slap her around a little too.
when i first saw her she was hard, and maybe a little tight from lack of use, who knows, she hadn't been in town long or said much to me.
so i started by feeling her in and out, you know, kind of checking out how she was put together and all.
then i did it, i got her wet, i didn't know how far to go, damp wasn't enough, so i just went for it got her nice and wet.
when i figured she was wet enough i slip it in, straight and slow, right down the middle, you porkers know the saying, "no regrets and hey diddle diddle right down the middle" well thats how it went.
i use my tool and boned her good, and i mean GOOD, first i boned her front and then her back, it was cool so i did it again, after all i hadn't boned anything since the warden was in town. i'll leave her for a while, then pull out and let her dry off. if she's good i might just put some lotion on her, you know, give her a good rub down so she don't feel so ruff and all.
anyway, now sitting back with some whiskey and a cigar i think you porkers would be proud of this old hog, 58 years old and i think i can still bone with the best of them!
.
.
when i first saw her she was hard, and maybe a little tight from lack of use, who knows, she hadn't been in town long or said much to me.
so i started by feeling her in and out, you know, kind of checking out how she was put together and all.
then i did it, i got her wet, i didn't know how far to go, damp wasn't enough, so i just went for it got her nice and wet.
when i figured she was wet enough i slip it in, straight and slow, right down the middle, you porkers know the saying, "no regrets and hey diddle diddle right down the middle" well thats how it went.
i use my tool and boned her good, and i mean GOOD, first i boned her front and then her back, it was cool so i did it again, after all i hadn't boned anything since the warden was in town. i'll leave her for a while, then pull out and let her dry off. if she's good i might just put some lotion on her, you know, give her a good rub down so she don't feel so ruff and all.
anyway, now sitting back with some whiskey and a cigar i think you porkers would be proud of this old hog, 58 years old and i think i can still bone with the best of them!
.
.
Last edited: