First Attempt at a Regrind

[Bobadilla004]

I tried my first ever regrind today. I bought this little knife just to try this.

Overall it’s not too bad. It definitely slices better than before. I started at 40 grit (medium speed and dunked in water every few seconds), then progressed up to 60, 80, 120, 180, and finished at 240. Lesson learned: take the scales off BEFORE starting.

Just for fun, I took the edge down to about 10 degrees.

Any feedback is appreciated.

 

[David Martin]

Nice job. A flat grind spear point. DM

 

[Old Biker]

It looks better know, than from the factory.

O.B.