- Joined
- Jun 17, 2012
- Messages
- 341
So I'm in a bit of a situation. I have "made" two knives so far, both of which simply attaching custom wood scales to blanks I buy online. I've decided to step it up and I want to make the entire knife, from start to finish. That is where my confusion starts.
Question 1: Which steel to use? (I've heard really good things about 1080, but more on that later)
I've been attempting research and I just can't find the steel that fits my parameters. I want a steel that isn't too pricey. I'm thinking I can't spend more than about $25 (prior to shipping costs) on the metal itself. I'm open to suggestions either carbon steels or stainless. The second parameter is it has to be relatively easy to work. The plan is to make the blade without the use of power tools per what I've read of tradition. I'd rather not go through 3 hours of work just to cut the bar in half. By the way, I just want a simple knife, not one that I'd be batoning with (if that helps with steel selection).
Question 2: Where would I buy said steel?
My biggest issue here is I'm a 17 year old kid in high school. Most of the places I've seen selling a variety of steels only has them in 2 or 3 foot plus lengths. I am imagining 18 inches being the absolute longest I would feel comfortable buying, simply because who knows if I'm going to love working metal or absolutely hating it?
Question 3: Where would I get this heat treated?
I don't think I'm to the point where I feel comfortable heat treating the blank myself so I've decided to ship it off. Most all of the places I've seen that heat treat, don't do the 10XX series (which is the way I'm leaning). Again, $25 is probably the cap here too.
Any advice you guys can offer is greatly appreciated.
Tripwire
Question 1: Which steel to use? (I've heard really good things about 1080, but more on that later)
I've been attempting research and I just can't find the steel that fits my parameters. I want a steel that isn't too pricey. I'm thinking I can't spend more than about $25 (prior to shipping costs) on the metal itself. I'm open to suggestions either carbon steels or stainless. The second parameter is it has to be relatively easy to work. The plan is to make the blade without the use of power tools per what I've read of tradition. I'd rather not go through 3 hours of work just to cut the bar in half. By the way, I just want a simple knife, not one that I'd be batoning with (if that helps with steel selection).
Question 2: Where would I buy said steel?
My biggest issue here is I'm a 17 year old kid in high school. Most of the places I've seen selling a variety of steels only has them in 2 or 3 foot plus lengths. I am imagining 18 inches being the absolute longest I would feel comfortable buying, simply because who knows if I'm going to love working metal or absolutely hating it?
Question 3: Where would I get this heat treated?
I don't think I'm to the point where I feel comfortable heat treating the blank myself so I've decided to ship it off. Most all of the places I've seen that heat treat, don't do the 10XX series (which is the way I'm leaning). Again, $25 is probably the cap here too.
Any advice you guys can offer is greatly appreciated.
Tripwire