Fourth of July Ka-Barbeque

Joined
Nov 7, 2013
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466
6 yellow zucchinis, an orange pepper, 4 stalks of celery, several strips of cardboard to light my smokestack charcoal lighter, and 3 slabs of baby back ribs in cut in half half, right through the bone and all to fit on the grill, all with 1 Ka-Bar mule.
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Happy 4th y'all.
 
:thumbup: Happy Independence Day.

BBQ's and Ka Bars go hand and hand.
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Glad to see I'm not the only one that uses their mule for food prep..lol
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My Mule has seen everything from skinning Salmon and slicing cherry tomatoes to cutting 8ga copper wire and feathering wood to start a fire.
 
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