- Joined
- May 17, 2006
- Messages
- 4,290
Back from Shot Show 2018 I took to the woods for some relaxation and steamed seafood!

A quick snack

Frozen Waterfall


I steam veggies and fish in the outdoors often, but today I wanted to do a seafood and dumpling feast!
I started with maple wood chips at the bottom of the pot, added some spruce trigs (pine and hemlock work too) and a little water to create steam. Food cooks insanely fast this way is very forgiving to burning or overcooking.


Seafood and veggies along with dumplings

Pine needle tea while waiting

I used two hobo stoves and the Burtinsville Rig to keep the water hot for coffee and tea!


Dumplings, white fish, spinach, tomatoes, mushrooms, and shrimp.


Trail out!


A quick snack

Frozen Waterfall


I steam veggies and fish in the outdoors often, but today I wanted to do a seafood and dumpling feast!
I started with maple wood chips at the bottom of the pot, added some spruce trigs (pine and hemlock work too) and a little water to create steam. Food cooks insanely fast this way is very forgiving to burning or overcooking.


Seafood and veggies along with dumplings

Pine needle tea while waiting

I used two hobo stoves and the Burtinsville Rig to keep the water hot for coffee and tea!


Dumplings, white fish, spinach, tomatoes, mushrooms, and shrimp.


Trail out!
