- Joined
- May 2, 2008
- Messages
- 197
Hello all 
Looking at getting a GW, if all gels. Firstly I need to know some exact spec's on this blade.
Cutting edge in inches"?
Handle length in inches"?
I already know some spec's. But it's hard to tell the exact blade spec's at times. I mean, is the measurement taken from the start of the choil or the handle?
Also, how does the G10 differ from the micarta. Which have more grip?
And, who here has one(plenty I'm tipping) & what're your thoughts about this knife, as a dedicated gutting/skinning/field knife?
Also the thickness. I see there are a few options here. The FAT GW looks sweet. What do you think.
Thanks in advance men :thumbup:
PS-I also might be looking at one, if all gels on the spec's. If so, do any here know where I can score one
Looking at getting a GW, if all gels. Firstly I need to know some exact spec's on this blade.
Cutting edge in inches"?
Handle length in inches"?
I already know some spec's. But it's hard to tell the exact blade spec's at times. I mean, is the measurement taken from the start of the choil or the handle?
Also, how does the G10 differ from the micarta. Which have more grip?
And, who here has one(plenty I'm tipping) & what're your thoughts about this knife, as a dedicated gutting/skinning/field knife?
Also the thickness. I see there are a few options here. The FAT GW looks sweet. What do you think.
Thanks in advance men :thumbup:
PS-I also might be looking at one, if all gels on the spec's. If so, do any here know where I can score one