Got mine started today! Well, it had started but wasn’t very wide spread. I had been cutting up cardboard boxes and such. I believe I cut a tomato previous to today but it didn’t do much. Today the red and green pepper and chicken breast left something though!
I know we have a #86 thread already but I think this great knife deserves a thread of its own. No discussions on the process, I think its time to draw a line in the sand on that one. Post your pics as they arrive.
I know we have a #86 thread already but I think this great knife deserves a thread of its own. No discussions on the process, I think its time to draw a line in the sand on that one. Post your pics as they arrive.
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