- Joined
- Feb 19, 2016
- Messages
- 716
Hi, hoping somebody could give me some help on deciding which one of these two knives to buy. I am looking for a stainless steel model that I can just use around the house for cutting up fruit and vegetables etc without having to worry about the blade rusting. Troubling is I have never seen a photo of one against the other to compare sizes, so if anyone has any comparison photos or advice on either knife I would greatly appreciate it.
Thanks, Nik
Thanks, Nik