Thanks for the help.
I was just a little concerned as the blade on my Case XX toothpick is really thin and can easily be flexed.
I was indeed wanting someone to confirm what logic told me; that the heavier grind (sabre) was a bit stouter. I know in principal, this grind always is but having never held one (GEC toothpick) I could not be dead sure if the sabre was made my taking a flat grind blade and grinding out even more below it to make the beveled portion. Now I know that in this case, it is having more material to begin with and grinding away less of it to make the blade as opposed to having the normal flat ground blade additionaly ground to yield a super thin sabre just for looks.
I have no doubt I can take care of deer with one. My most used hunting knife for the past 7 years is a nimble and well blooded Case xx cv yellow 31048 slimline trapper which has a similar profile to the t-picks.
It always rides with a fancier knife but seems to always be the one in my hand by the time I am done and ready to head for the truck.
I am wishing I could have the elk horn, 440C and the sabre version. Too bad. I have to figure out if I am more interested in trying GEC's 440C or the sabre profile.
Again, thanks