Good Eatin'

resinguy

resinguy

Joined
Feb 19, 2006
Messages
14,607
Made some pulled pork today. Being a Yankee, I don't spend 14 hours smoking it, instead we cheat by putting a dry rub on overnight and then braising it for 4 hours. Not authentic, but easy and pretty darn good.

You certainly don't need an Uncle MoFo (thanks, Eli!) to chop it up, but what the hell...

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my daughter had made flag table decorations for the Fourth

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Pork. It's what you chop with a Busse.

Nice looking BBQ there, Guy. :thumbup:

The Pork is obviously with you.
 
Man that looks really good. Better than my protein shake. Nice job.

And the MoFo is pretty cool too.
 
Crap!! YOU have the Uncle MoFo now!!??!??!?! GADZOOKS!! :eek:

Oh, and nice looking BBQ as well... :thumbup:
 
Sweet carvin' knife, you have there, Guy! :thumbup: Can you send some of that pork my way? :D No time to cook this weekend...:D
 
Jeepnut22 said:
Crap!! YOU have the Uncle MoFo now!!??!??!?! GADZOOKS!! :eek:

Oh, and nice looking BBQ as well... :thumbup:
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Umm....... What hapenned here :confused: :confused:

Oh yeah --- Guy, aren't you just borrowing that one???? I think I remember us talking about that, but it was early in the morning before my coffee.

Sorry bro, Resinguy is a shrewd man :grumpy: :D
 
mmmm...no breakfast and that's making me hungry!

The pork looks great... but the Unkle MoFo looks even better!
 
RG, we are but 60 minutes apart, I would have loved a sandwich :eek: But alas, I was getting ready for work. Good looking pork there ya hog :D
 
Pig flesh....mmmmmmmm. I'm sure it's just in my mind, but it always seems like meat cut with INFI tastes better. :)
 
xaman said:
Umm....... What hapenned here :confused: :confused:

Oh yeah --- Guy, aren't you just borrowing that one???? I think I remember us talking about that, but it was early in the morning before my coffee.

Sorry bro, Resinguy is a shrewd man :grumpy: :D
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No worries... You and I chatted about it and I couldn't at the time... :o
 
So you finally got that Mofo, huh Guy? Good for you. Now go ahead and send the satin/snake SFNO my way. That's the way the INFI carousel works, no?
 
Ow man, looking at that pork hurts!:( I'm in the Middle East 'till august. No pork available here!:(
Hope you enjoyed it!

Nice knife!:thumbup:

Kind regards,

Jos
 
c4man said:
RG, we are but 60 minutes apart, I would have loved a sandwich :eek: But alas, I was getting ready for work. Good looking pork there ya hog :D
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And you could have picked me up on the way and we could have split gas...

Nice lookin' blade RG!

All I had was chicken and steak grilled on the Weber tonight. That looked great.
 
Yeh, the Uncle Mofo is a bit of overkill but, hey, we are the 'Overkill' kind of guys! The AK would have made quick work of it also but movement is somewhat restricted in the kitchen. :eek:
 
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