- Joined
- Dec 20, 2011
- Messages
- 484
Hi guys I received my first strop today a Stropman HD compact and its pretty sweet.
I have never used a real strop before only a belt. This afternoon I stropped a few knives and created a good bit of metal on the strop. My question is how loaded do you let a strop get before you want to clean it, and how would you go about cleaning a strop? A found a thread on here about cleaning them but it didnt offer much.
Another question I have is that when your stropping do you run the knife on the strop right on the bevel as you would if you were freehand sharpening or do you use a more shallow angle?
This picture attached is the picture of my strop from just the use this afternoon after stropping 3 or 4 knives. Is this amount of metal normal for the time I've used it? I'm sure it is, I just wouldnt have thought it would take off this much metal.
I really appreciate all the help guys, Im pretty new to knives and I learn SO MUCH from all you veterans. I really enjoy this forum so much!
I have never used a real strop before only a belt. This afternoon I stropped a few knives and created a good bit of metal on the strop. My question is how loaded do you let a strop get before you want to clean it, and how would you go about cleaning a strop? A found a thread on here about cleaning them but it didnt offer much.
Another question I have is that when your stropping do you run the knife on the strop right on the bevel as you would if you were freehand sharpening or do you use a more shallow angle?
This picture attached is the picture of my strop from just the use this afternoon after stropping 3 or 4 knives. Is this amount of metal normal for the time I've used it? I'm sure it is, I just wouldnt have thought it would take off this much metal.
I really appreciate all the help guys, Im pretty new to knives and I learn SO MUCH from all you veterans. I really enjoy this forum so much!