I've had it since Monday now, but only got the chance to use it this morning. I might put up some pictures later, but first I have to say how great this blade feels in hand. This is my first khukuri, so I don't have a great baseline yet, but it's very comfortable, and at only 25-26 oz, it's not a super heavy beast. I spent about an hour this morning after work, chopping some overgrowth in my yard. It was mainly soft wood (not sure what exactly) and varied from 1 inch in diameter to up to 3. Overall I was very satisfied with its performance, control, and beauty and honestly it wasn't too far off from any hatchet I've ever used, performance wise.
I love the grain on this handle. It's simple, but classy, and it feels very good in hand. perfect for my hand size. I did maybe chop a little close to the ground and hit a large pebble with the tip of the blade..

Overall I'm pretty satisfied with the knife, but I do have one concern.
I knew to expect some rolling and edge misalignment, but what's shown seems a bit much? Except for the small chip at the tip, I only ever hit wood with it, and most of it was pretty mild stuff. 1-3 hit chops. I was under the assumption that where the dents are (although not in the sweet spot) are still in the hardened area of the blade? Is it a technique thing, or is the heat treat maybe on a more specific area of the blade than I thought? I'll do some work with the chakmak and some light sharpening and post the results.
*Edit 10/3*. Yangdu has been supremely willing to work with me and is sending me a replacement. Some of the best customer service around. I'm new-ish here and didn't know it would be so hassle free to fix, and even though I didn't know if it was an issue on my end or not, my apologies if posting about an issue before emailing was rude.
I love the grain on this handle. It's simple, but classy, and it feels very good in hand. perfect for my hand size. I did maybe chop a little close to the ground and hit a large pebble with the tip of the blade..


Overall I'm pretty satisfied with the knife, but I do have one concern.
I knew to expect some rolling and edge misalignment, but what's shown seems a bit much? Except for the small chip at the tip, I only ever hit wood with it, and most of it was pretty mild stuff. 1-3 hit chops. I was under the assumption that where the dents are (although not in the sweet spot) are still in the hardened area of the blade? Is it a technique thing, or is the heat treat maybe on a more specific area of the blade than I thought? I'll do some work with the chakmak and some light sharpening and post the results.
*Edit 10/3*. Yangdu has been supremely willing to work with me and is sending me a replacement. Some of the best customer service around. I'm new-ish here and didn't know it would be so hassle free to fix, and even though I didn't know if it was an issue on my end or not, my apologies if posting about an issue before emailing was rude.
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