- Joined
- Sep 4, 2018
- Messages
- 163
Hey all,
What’s your preference for grain direction when making scales? Parallel to the blade? Perpendicular? Angled?
Do you ever mix curved & straight- I.e - curvy blade with straight-grained scales/vice versa? Or try and keep like oriented pieces together?
Cheers
What’s your preference for grain direction when making scales? Parallel to the blade? Perpendicular? Angled?
Do you ever mix curved & straight- I.e - curvy blade with straight-grained scales/vice versa? Or try and keep like oriented pieces together?
Cheers