Steel: Hand forged carbon Steel
RC: 57
Cutting edge: 3"
Handle: 13.5" Hickory
Knife Hunter of blade forums sent me two Gransfors Bruks axes to test. I did a destruction test on the wildlife axe.
Cutting: the Axe was used so I put a razor sharp edge back on it. It did not take much. I cut some 10,000 pound webbing very easy, making back and forth controlled cuts.
Chopping: Knife Hunter wanted to see the Gransfors compared to the Busse CGFBM. I did a one minute chopping competition between the two and the Browning Crowell Barker competition knife. The Axe chopped the 4x4 in 38 seconds.The Busse FBM in 26 seconds. The Browning chopped through it in 45 seconds. The Busse FMB was superior out of the three.
Batoning/Splitting: I spit a 4x4 with the Gransfors then the Busse FBM. Both accomplished this task easy. I prefer a large knife for this task. It is a matter of personal preference.
Cutting: After the chopping and splitting I cut the webbing again to see if I still had the edge. I lost the initial sharpness and was unable to make controlled cuts on the webbing.
Sheet Metal: I chopped some heavy gauge sheetmetal with the Gransfors. I blunted the edge and some rolling occurred.
Concrete: I chopped a concrete block. Some denting and chipping and some edge roll occurred. There was no major damage to the axe.
Nail: I hammered a very large nail in to a 4x4 with the hammer portion of the axe and chopped the nail in half. No further damage occurred to the axe edge.
Metal on Metal: I choped a piece of 1/8x1.5" mild steel flat stock. The axe made about 5/16" deep cuts in the steel. No further damage occurred to the axe.
Steel Tubing: I hammered the axe into the same tubing like I did with the Busse FFBM and the Scrap Yard Scraper 6. It took some very hard hammer blows from the 3 lb steel mallet to shear through the tubing. The Gransfors successfully completed this task. The edge never tore out during this. This is one tough axe. The handle also held up well never coming lose from all the impact and vibration.
At this point with the knives I would keep going until I fully destroyed the axe but I wanted to get it back to knife hunter so I stopped at this point.
Reshaping: Using a belt sander I removed and the edge damage and was careful not to get the axe edge hot so I didn't affect the heat treat. I finished up the edge with a DMT stone. I put a workable edge back on it. However it was not as good as the original.
Chopping: I chopped a 4x4 again timing it. I could not get through it in one minute this time around. The edge did not have the same performance as the original.
Overall: This was the first axe I destruction tested so I didn't know what to expect compared to the knives. I will have to test more in this manner before I know exactly what to expect.
The Gransfors is one tough little axe. I lost the edge initial after chopping and splitting wood. It's a great chopper not as good as the Busse CGFBM but better then the Browning comp knife.
The Videos are in five parts. posted at www.knifetests.com
Enjoy the videos. They were made for you. :thumbup:
RC: 57
Cutting edge: 3"
Handle: 13.5" Hickory
Knife Hunter of blade forums sent me two Gransfors Bruks axes to test. I did a destruction test on the wildlife axe.

Cutting: the Axe was used so I put a razor sharp edge back on it. It did not take much. I cut some 10,000 pound webbing very easy, making back and forth controlled cuts.

Chopping: Knife Hunter wanted to see the Gransfors compared to the Busse CGFBM. I did a one minute chopping competition between the two and the Browning Crowell Barker competition knife. The Axe chopped the 4x4 in 38 seconds.The Busse FBM in 26 seconds. The Browning chopped through it in 45 seconds. The Busse FMB was superior out of the three.

Batoning/Splitting: I spit a 4x4 with the Gransfors then the Busse FBM. Both accomplished this task easy. I prefer a large knife for this task. It is a matter of personal preference.

Cutting: After the chopping and splitting I cut the webbing again to see if I still had the edge. I lost the initial sharpness and was unable to make controlled cuts on the webbing.
Sheet Metal: I chopped some heavy gauge sheetmetal with the Gransfors. I blunted the edge and some rolling occurred.
Concrete: I chopped a concrete block. Some denting and chipping and some edge roll occurred. There was no major damage to the axe.

Nail: I hammered a very large nail in to a 4x4 with the hammer portion of the axe and chopped the nail in half. No further damage occurred to the axe edge.

Metal on Metal: I choped a piece of 1/8x1.5" mild steel flat stock. The axe made about 5/16" deep cuts in the steel. No further damage occurred to the axe.
Steel Tubing: I hammered the axe into the same tubing like I did with the Busse FFBM and the Scrap Yard Scraper 6. It took some very hard hammer blows from the 3 lb steel mallet to shear through the tubing. The Gransfors successfully completed this task. The edge never tore out during this. This is one tough axe. The handle also held up well never coming lose from all the impact and vibration.

At this point with the knives I would keep going until I fully destroyed the axe but I wanted to get it back to knife hunter so I stopped at this point.
Reshaping: Using a belt sander I removed and the edge damage and was careful not to get the axe edge hot so I didn't affect the heat treat. I finished up the edge with a DMT stone. I put a workable edge back on it. However it was not as good as the original.

Chopping: I chopped a 4x4 again timing it. I could not get through it in one minute this time around. The edge did not have the same performance as the original.
Overall: This was the first axe I destruction tested so I didn't know what to expect compared to the knives. I will have to test more in this manner before I know exactly what to expect.
The Gransfors is one tough little axe. I lost the edge initial after chopping and splitting wood. It's a great chopper not as good as the Busse CGFBM but better then the Browning comp knife.
The Videos are in five parts. posted at www.knifetests.com
Enjoy the videos. They were made for you. :thumbup: