http://www.bladeforums.com/forums/showthread.php?t=419331
Originally posted in the Spyderco forum.
I had an Endura 3 that no one wanted to trade for, so I decided to go with my original plans. I just don't have anything I do with a knife on a regular basis that is done best with serrationss o the knife was of little use to me.
I'm roughly 50% done at this point. The knife, near the rear where I've grinded most, is nearly a straight edge. Dimples still remain in the blade and I'm going to grind away at them more. I'm using a 3 inch by .75 inch stone of medium grit, so it's fairly inefficient. Notes so far:
-The over-heating issue mentioned in the thread has not been applicable. I'm holding the knife in one hand, stone in other, and using forceful up and down presses with the stone on the blade, going side from base to tip. The blade has failed to even become warm to the touch.
-This is my first time working with any type of ATS blade (ATS55 specifically). It seems to take a while to grind. It would be interesting to repeat this procedure with a Byrd knife and an S30V Spyderco for comparison.
-The roughly shaped edge that's near plain edge at the very edge is already rather sharp. Pushing through cardboard with much ease. I think the experiement will turn out most favorably, providing me with a new solid plain-edge working knife with an acute grind. I'm undecided at this point if I'm going to give it a more traditional microbevel or grind it flat to the main bevel like a Mora once the serrations are gone.
Here's a photo of the progress made. More will be posted as the knife nears completion:
*Photo pending USB drive driver re-install
Originally posted in the Spyderco forum.
I had an Endura 3 that no one wanted to trade for, so I decided to go with my original plans. I just don't have anything I do with a knife on a regular basis that is done best with serrationss o the knife was of little use to me.
I'm roughly 50% done at this point. The knife, near the rear where I've grinded most, is nearly a straight edge. Dimples still remain in the blade and I'm going to grind away at them more. I'm using a 3 inch by .75 inch stone of medium grit, so it's fairly inefficient. Notes so far:
-The over-heating issue mentioned in the thread has not been applicable. I'm holding the knife in one hand, stone in other, and using forceful up and down presses with the stone on the blade, going side from base to tip. The blade has failed to even become warm to the touch.
-This is my first time working with any type of ATS blade (ATS55 specifically). It seems to take a while to grind. It would be interesting to repeat this procedure with a Byrd knife and an S30V Spyderco for comparison.
-The roughly shaped edge that's near plain edge at the very edge is already rather sharp. Pushing through cardboard with much ease. I think the experiement will turn out most favorably, providing me with a new solid plain-edge working knife with an acute grind. I'm undecided at this point if I'm going to give it a more traditional microbevel or grind it flat to the main bevel like a Mora once the serrations are gone.
Here's a photo of the progress made. More will be posted as the knife nears completion:
*Photo pending USB drive driver re-install