- Joined
- Mar 14, 2015
- Messages
- 2
May I know what kind of knife is this and the value as well as my chef got it at 220,000 Yen during the 1960's? I also want to know what is engraved there? My chef has already passed on and I didn't get a chance to talk to him as it was too sudden and since then I changed the handle and polished the blade with no further use in the kitchen anymore. Appreciate all the aid I can get, thank you!
here are the links for the images,
https://fbcdn-sphotos-h-a.akamaihd.n...f2e0b249d57143
https://fbcdn-sphotos-h-a.akamaihd.n...5123d3a936c4ff
https://fbcdn-sphotos-h-a.akamaihd.n...594cc212c145bc
here are the links for the images,
https://fbcdn-sphotos-h-a.akamaihd.n...f2e0b249d57143
https://fbcdn-sphotos-h-a.akamaihd.n...5123d3a936c4ff
https://fbcdn-sphotos-h-a.akamaihd.n...594cc212c145bc
Last edited: