- Joined
- Oct 18, 2001
- Messages
- 20,978
Check 'em out:
Top one:
Small French Chef, 9.25" overall, 4.25" blade, 1095, 1/8" thick, full flat grind, stabilized curly Bubinga handle
Pricing is $120
Bottom one:
Large French Chef, 12.5" overall, 7.5" blade, 1095, 1/8" thick, full flat grind, stabilized thuya burl handle (smells great!)
Pricing is $150 - SOLD

Top one:
Small French Chef, 9.25" overall, 4.25" blade, 1095, 1/8" thick, full flat grind, stabilized curly Bubinga handle
Pricing is $120
Bottom one:
Large French Chef, 12.5" overall, 7.5" blade, 1095, 1/8" thick, full flat grind, stabilized thuya burl handle (smells great!)
Pricing is $150 - SOLD