First of all, sincere apologies since this question likely gets asked a lot. I am beginning knife maker and have ground a few blades. I've been told that one should spend at least much time on the handle as the blade itself, which makes a lot of sense. Since I do expect to screw up and learn from my mistakes the first few times, I was wondering if people had recommendations on what sources for reasonably inexpensive handle stock might be.
Also, if there are other knife makers who are in the Redmond/Seattle area, I'd love to get together, buy you beer(s) and pick your brain.
thanks
verghese kurien
Also, if there are other knife makers who are in the Redmond/Seattle area, I'd love to get together, buy you beer(s) and pick your brain.
thanks
verghese kurien