- Joined
- Mar 9, 1999
- Messages
- 1,440
In answer to YVSA's question I have shown Red Dog's knife, a very typical mid 1800s knife and at the bottom, a hanshee.
As you can see there are some obvious differences in the shoulder of the blades, the forward curve and the overall curve with the hanshee being the most pronounced. The other very distinct charecteristic of the hanshee is the long almost tubular grip. They are always very slender whether they are wood, metal or ivory. A classic hanshee will usually have a very shallow cho and like most early kukris there will be a twin parallel blood groove which is found on both the budhume and the hanshee. Always look for a metal bolster on any early kukri.
It seems as the kukri evolved the blade got straighter, the shoulder became more acute and the grip lost much of its curve. By the way, the kukri in the middle is one of the best 'feeling' kukris I have ever handled. It has all the right combination of grip, weight and balance and is a real solid, tough example.
Hope this helps and I wish you could all have these different type knives in your own inventory because the best way to categorize a kukri (or at least try to)is by comparison.
As you can see there are some obvious differences in the shoulder of the blades, the forward curve and the overall curve with the hanshee being the most pronounced. The other very distinct charecteristic of the hanshee is the long almost tubular grip. They are always very slender whether they are wood, metal or ivory. A classic hanshee will usually have a very shallow cho and like most early kukris there will be a twin parallel blood groove which is found on both the budhume and the hanshee. Always look for a metal bolster on any early kukri.
It seems as the kukri evolved the blade got straighter, the shoulder became more acute and the grip lost much of its curve. By the way, the kukri in the middle is one of the best 'feeling' kukris I have ever handled. It has all the right combination of grip, weight and balance and is a real solid, tough example.
Hope this helps and I wish you could all have these different type knives in your own inventory because the best way to categorize a kukri (or at least try to)is by comparison.