I've been attempting to sharpen the Klotzli that I purchase from another member a few months ago. Apperantly, a little bit of profiling is in order. I'm using a Spyderco 204 sharpener, and blade steel is ATS-34. My God, how long is this going to take to raise the burr?
I think I overheard that I'm a grandfather now. When I started this sharpening detail, I think my son was 14. I hope someone remembered to feed the dog.......
I think I overheard that I'm a grandfather now. When I started this sharpening detail, I think my son was 14. I hope someone remembered to feed the dog.......