- Joined
- Dec 30, 2016
- Messages
- 11
I just got my first Great Eastern Cutlery knife (a #71 Bull Nose in red linen micarta). I've been wanting a GEC for a long time, partly because of their reputation for excellent fit and finish. I've had quite a run of bad luck recently with knives with bad grinds etc., so I decided it was time to get a GEC. Imagine my surprise when I inspected my knife and found what appears to be a major defect. But I'm not sure if it is a defect, so I need some feedback. The part of the blade where the tang meets the back spring is black and rough. I looked at it closely and it appears as if some of the shiny polished steel surface has flaked off. There is even a visible crack along the edge of the black area and I can stick the point of a pin under it. Does this mean that there is a problem with the heat treat or something, if the steel has flaked off where the spring hits the blade when it snaps open? (Sorry the pictures are not so good.) Thanks for your help.
(You can also see something dark on the steel liner, I rubbed it off with my finger, it was some sort of oily black substance, but I think it is unrelated to the problem I'm inquiring about.)
(You can also see something dark on the steel liner, I rubbed it off with my finger, it was some sort of oily black substance, but I think it is unrelated to the problem I'm inquiring about.)

