great thanks for your reply. I beleive the hardware is stainless. I can use a oxy, acetylene torch, map gas torch, oven, or a kamado joe lol. do you have any experience with any of these meathods? If so what colors have you seen from different meathods of heating stainless?
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.