Heat Treating Relish Support Group.

McAhron

McAhron

Joined
Feb 23, 2005
Messages
1,129
Hi my names McAhron and I have problem.It has been 1 hour since I last ate relish and dont think I will make it through the day without more.I just dont feel myself unless my eyes are watering,nose running,and my mouth watering.I am already half way through my stash and Im already trying to comp more.Please help me and tell me Im not alone in this.
Hopelessly Addicted
McAhron
 
Hi, my name is Jim....and I have a HT relish problem also....What is IG putting in this stuff anyway? We might need to have a full blown investigation!!!!:D I'm eating this stuff on everything...Even eggs...stay away on those days!:eek: :p :rolleyes: Your not alone.
 
yeah its good stuff man...... try dipping some cashews in it.
or like T blade does.... whip it into some canned tuna for a nice sandwich

i like to mix it up with a little mayonaise so its spreads a little more even over sandwiches and stuff....

damn now i'm hungry. getting the shakes:D
 
HEHEHEHEHE!!!! My is IG and I have a HT'g Relish addiction too.:eek: :D I just had a fried egg sandwich on a onion bagel with ham, relish & ketchup. :thumbup: Damn was it good.:eek: :eek:
 
Sounds like the starting of a support group...or a cult...The Order Of The Flaming Sphincter!!!!:yawn::eek: :yawn: :p
 
I can take it or leave it any time I want. I just don't want to right now.;)

...and No, It's NOT DENIAL!
 
Guys!!! Helen and I had a Portagee New England style clamboil this weekend with lobster too. I put in a teaspoon of relish in the water,beer and tons of other spices when cooking it. I also add the relish to the butter. We had Littlenecks on the half shell with lime juice and relish. With the leftover I make a Clamboil Stew. OH!!! Boy!!! was it good.:D :D
 
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