Typically stainless that is used around our shop is austentic and cannot be hardened anyway- you can check your pieces with a magnet, if it is nonmagnetic then it is austentic and as hard as it will ever be.i made a blade of this material as one of my first knives also.it actually is not a bad knife but the edge would require constant attention- this material is also more stainless than hardenable alloys The other steel you have used- if you have more you could experiment but chances are that you will spend more time than what you spent on the blade.... i have spent a lot of time trying to talk to engineering departments about alloys used in chainsaw bars, saw blades, ect.- in hopes of recycling some metal, but generally the alloys used for these things are used because they suit the task or they are cheap.the steels used for cutting tools are used because of the properties they possess and the heat treatment applied to suit the use. i only use known tool steels now with tried and proven heat treatment (which i also do) in that way i can assure that my creativity will produce as useful a tool as i can-- the results far outweigh the cost of steel.